In Singapore, just two types of chee cheong fun dishes are commonplace — the local version with tim cheong (sweet) brown sauce or the Hong Kong design…
Category: Cuisine
Beat the influenza season with recipes that intends to boost resistance and get your back in to shape and we get you, it is difficult to maintain…
Every restaurant makes fresh pasta, onsite, daily with our unique Ferrari-red pasta machines imported from Italy. The restaurants were developed to have a neighbourhood feel and observe…
Spiced Turkey & Chickpea Chili with Chermoula, Labneh & Pita Croutons Time35-45 mins Servings2 Nutrition Est. 700calories Chermoula is a vividly flavorful North African herb sauce. Here,…
Eggplant & Chickpea Tagine with Bell Pepper, Tomato & Couscous Time40-50 mins Servings4 Nutrition Est. 630calories Tagines—or hearty stews—are North African comfort food at its best. For…
Grains of Paradise-Crusted Steaks with Mashed Plantain, Collard Greens & Ginger Peanuts Time20-30 mins Servings2 Nutrition Est. 710calories Tonight’s West African-inspired dinner features a one-of-a-kind spice: grains…
Spiced Lamb & Beef Tagine with Lemon-Garlic Couscous & Labneh Time25-35 mins Servings2 Nutrition Est. 740calories Tagine, a traditional North African stew, is characterized by its rich,…
West African Peanut Chicken with Sautéed Kale & Rice Time50-60 mins Servings2 Nutrition Est. 780calories This recipe celebrates the flavors of mafé, a hearty peanut stew that…
Spiced Chicken Chili with Chickpeas & Currants Easy Time35-45 mins Servings2 Nutrition Est. 700calories Tonight’s chili gets its warming character from Moroccan go-to ingredients. A blend of…
Summer Pepper & Potato Shakshuka with Pea Shoots & Spiced Pita Chips Time50-60 mins Servings2 Nutrition Est. 720calories A vibrant Middle Eastern favorite, shakshuka features a delectable…